Cheese & Onion (V) and Vegetable (VG) Cornish Pasties (2x5 Combi Box)

£34.95

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Cheese & Onion (V)

Our Cheese & Onion Pasty is one of our most popular products for a reason. The simple quality ingredients pack a truly fabulous flavour punch in a combination of melted Cheddar cheese and perfectly seasoned potato and onion - all bound together in a flavourful béchamel sauce with a hint of mustard. This is the perfect option if you love cheese and an utterly delicious meat-free take on the Cornish traditional pasty that will help you achieve your ‘Cornwall state of mind’ wherever you are.

You can recognise the Cheese & Onion Pasty by the signature forked ‘C’ and bold ‘M’. This pasty is suitable for vegetarians.
 

Vegetable (VG)

Our vegetable pasty is the most deliciously nutritious way to get one of your five a day. This pasty consists of a colourful array of potatoes, mixed peppers, swede, onion, sweetcorn, parsnip and celery, seasoned with mixed herbs sourced from exotic corners of the world.

You can recognise the Vegetable pasty by two bold ‘Vs’ etched into the pasty, separated by a knife mark. This pasty is suitable for vegans.

Storage and temperature instructions

Our award winning pasties are made by hand in Cornwall before the seagulls awaken, and are delivered to you raw, frozen and ready for you to bake before 1pm on your specified delivery day. If the pasties fail to reach you by that time, we will replace them for free.

To ensure you get the optimum pasty experience, our advice is that you place them in the freezer before 3pm on the day of delivery. Should you fail to place the pasties in the freezer by this time we unfortunately are not able to replace them for you.

Keep the pasties frozen until you are ready to prepare them. We recommend you keep in the freezer for no more than six months.

Cooking guidelines

Pre-heat your oven at 185˚C/Gas mark 4. Take your pasties out of the freezer and arrange them neatly on a baking tray. Bake for approximately 40-45 minutes or until golden brown. Ensure the pasties are cooked thoroughly before serving.

An old Cornish tradition after baking is to place them on your kitchen work surface and cover with a tea towel for around 30 minutes. Then enjoy at at a perfect temperature (we think 55-65°C). Whether you go for this or not, enjoy to the max!

Cheese & Onion Pasty

Nutrient

Per 100g/ml

(as sold)

Typical 255g

(cooked)

Energy (K/J) 1067 3378
Energy (K/cal) 255 808
Fat (g) 14.5 45.8
- of which saturates (g) 8.0 25.4
Carbohydrate (g) 24.8 78.5
- of which sugars (g) 2.1 6.5
Protein (g) 5.8 18.5
Salt (g) 0.97 3.07

 

 

 

 

 

 

 

 

Vegetable Pasty

Nutrient

Per 100g/ml

(as sold)

Typical 255g

(cooked)

Energy (K/J) 938 2658
Energy (K/cal) 224 635
Fat (g) 11.0 31.3
- of which saturates (g) 5.9 16.6
Carbohydrate (g) 29.0 82.3
- of which sugars (g) 1.90 5.2
Protein (g) 3.5 9.9
Salt (g) 0.87 2.45

 

Cheese & Onion Cornish Pasty

WHEAT Flour (WHEAT Flour, Calcium Sulphate, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Onion (8%), Cheese (7%) (MILK), Bechamel Sauce Powder (Whey Powder [MILK], Skimmed MILK Powder, Vegetable Oils [Palm, Fully Hydrogenated Coconut], Modified Starch, Salt, Firming Agent [Disodium Phosphate, Tetrasodium Diphosphate, Calcium Sulphate], Stabilizer [Sodium Alginate], Sugar, Spices [White Pepper, Nutmeg], Colouring Agent [Beta Carotene]), White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Glaze (Water, MILK Proteins, Dextrose, Rapeseed Oil), Salt, White Pepper, Black Pepper, Modified Potato Starch, MUSTARD (0.1%).

Vegetable Pasty

Vegetables (43%) (Potato, Mixed Peppers, Swede, Onion, Sweetcorn, Parsnip, CELERY), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Glaze (WaterTapioca Dextrin, Dextrose), Vegetable Stock (Modified Maize Starch, Dextrose, Salt, Onion Powder, Yeast, Extract, Tomato Powder, Parsley, Malt Extract (BARLEY), CELERY Seed Extract, Black Pepper Extract), Salt, Dried Potato, Modified Potato Starch, Mixed Herbs (Basil, Oregano, Parsley, Marjoram, Sage, Thyme), Black Pepper, White Pepper.

For allergens, including cereals containing gluten, see ingredients in BOLD TEXT